OTS ORGANIC SPAGHETTI MAKARNA 500G
BHD1.458
Ingredients:
Durum Wheat Semoline, Water.
Nutritional Value/100g :
Energy : 1444 kj
Total Fat : 0,3 g
Saturated Fat : 0 g
Carbohydrate : 76 g
Sugars : 2,6 g
Protein : 10,5 g
Salt : 0 g
999 in stock
Description
“Spaghetti makarna” refers to spaghetti pasta, which is a long, thin, cylindrical pasta shape. This pasta is made from organically grown durum wheat flour. Organic spaghetti makarna is produced using organic farming practices, which means that the wheat used to make the pasta is cultivated without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs). Organic farming focuses on sustainability, natural methods of pest and weed control, and soil health. Choosing organic spaghetti makarna is a way to support environmentally friendly agriculture and opt for a product that is free from synthetic chemical.
