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AKTASLAR PIDEMISS PIDE WITH GARLIC AND MOZZARELLA 150G X 3 PCS
BHD3.300Garlic and cheese. Bake the frozen pide in a preheated oven at 250 °C for 5 to 6 minutes. Optionally, butter can be added.
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AKTASLAR PIDEMISS PIDE WITH KASHKAVAL CHEESE 125G X 3 PCS
BHD3.000Crispy, delicious traditional black sea pide. Bake the frozen pide in a preheated oven at 250 °C for 5 to 6 minutes. Optionally, spread the butter around the edges.
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AKTASLAR PIDEMISS PIDE WITH SPINACH AND EZINE CHEESE 125G X 3 PCS
BHD3.000Spinach and cheese. Bake the frozen pide in a preheated oven at 250 °C for 5 to 6 minutes. Optionally, butter can be added.
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AKTASLAR PIDEMISS PIDE WITH MARGHERITA AND TOMATO 150G X 3 PCS
BHD3.300Mozzarella cheese, tomatoes, and oregano. Bake the frozen pide in a preheated oven at 250 °C for 5 to 6 minutes. Optionally, butter can be added
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AKTASLAR PIDEMISS PIDE WITH MUSHROOM AND MOZZARELLA 150G X 3 PCS
BHD3.300Mushroom and cheese. Bake the frozen pide in a preheated oven at 250 °C for 5 to 6 minutes. Optionally, butter can be added.
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AKTASLAR PIDEMISS PIDE WITH MIXED CHEESE 125G X 3 PCS
BHD3.000Ezine white cheese, village cheese, and kashar cheese. Bake the frozen pide in a preheated oven at 250 °C for 5 to 6 minutes. Optionally, spread butter around the edges.
