Turkish Gourmet
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Mushroom and cheese. Bake the frozen pide in a preheated oven at 250 °C for 5 to 6 minutes. Optionally, butter can be added.
Beef and cheese. Bake the frozen pide in a preheated oven at 250 °C for 5 to 6 minutes. Optionally, butter can be added.
Ezine white cheese, village cheese, and kashar cheese. Bake the frozen pide in a preheated oven at 250 °C for 5 to 6 minutes. Optionally, spread butter around the edges.
Spinach and cheese. Bake the frozen pide in a preheated oven at 250 °C for 5 to 6 minutes. Optionally, butter can be added.
Bake the frozen lahmacun in a preheated oven at 250 °C for 3 to 4 minutes or cook on a heated pan until golden brown.
Nutrition Facts Calories 430 kJ / 103 kcal Fat 2 g Saturated Fat 0.4 g Carbohydrate 7.2 g Sugar 0.9 g Fiber 9.1 g Protein 9.4 g Salt 0.5 g
Nutrition facts are calculated on 100 g dry material, over 2000 kcal for adults.
Nutrition Facts Calories 102 kcal Fat 4.2 g Saturated Fat 2.45 g Carbohydrates 11.2 g Sugar 2.9 g Fiber 3.9 g Protein 2.9 g Salt 0.7 g
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